Hello there its time for a very tasty recipe!
Today I am going to teach you how to make Shrimp and Broccoli Fettuccine.
This recipe is really easy to make on your own and its very healthy!
- 1/4 pounds fettuccine, uncooked
- 1 cup broccoli florets
- 3/4 pounds frozen cooked cleaned medium shrimp, thawed
- 1 clove of garlic, minced
- 1 tub (10-ounce) PHILADELPHIA Savory Lemon and Herb Cooking Creme
- 1/4 cup milk
- 1/4 cup chopped tomatoes
Please visit our next page for the easy instructions of this recipe!